Kanggojip Korean Soup Stock Powder, Seafood & Vegetable Broth Mix, Fast Dissolving Umami Seasoning, Individually Wrapped Sticks - 2.82 oz (80g)

Name: Kanggojip Korean Soup Stock Powder, Seafood & Vegetable Broth Mix, Fast Dissolving Umami Seasoning, Individually Wrapped Sticks - 2.82 oz (80g)
Brand: Kanggojip
SKU: B0GJ2X78WS
Price: 15.88 USD
Availability: InStock

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About This Item

• Light & Refreshing Korean Soup Stock Powder Finely ground powder dissolves quickly in hot or cold water, saving cooking time while delivering deep, rich umami flavor with no waiting or straining.
• Rich Umami from 13 Natural Ingredients Made with a balanced blend of 7 seafood ingredients (anchovy, kelp, dried pollock, bonito, mussel, oyster, and depori) and 6 vegetables (cabbage, onion, garlic, radish, ginger, and green onion).
• Pure & Well-Balanced Broth Carefully crafted to create a broth that is light yet savory, enhancing dishes with natural depth without overpowering the original flavors of your food.
• Versatile for Everyday Cooking Perfect for soups, stews, noodles, hot pot, stir-fries, marinades, and seasoned vegetables—just tear, pour, and cook.
• Individually Wrapped Stick Packs for Convenience Includes 20 single-serve sticks (4g each), ideal for precise portion control, easy storage, and taking along for travel, camping, or outdoor cooking.

Bring authentic Korean depth of flavor to your kitchen with Kanggojip Korean Soup Stock Powder. This finely milled broth powder dissolves quickly, allowing you to create a light, savory base in seconds—no boiling, no straining, and no long preparation. Designed for modern cooking, it delivers both convenience and deep umami flavor in every dish. Kanggojip soup stock is made from a thoughtful combination of 13 natural ingredients, including 7 seafoods such as anchovy, kelp, bonito, dried pollock, mussel, oyster, and depori, along with 6 vegetables like cabbage, onion, garlic, radish, ginger, and green onion. Together, they create a broth that is delicate, refreshing, and full-bodied, enhancing a wide variety of dishes. Each box contains 20 individually wrapped 4g stick packs, making it easy to use just the right amount every time. Whether you’re cooking soups, stews, noodles, stir-fries, or seasoned vegetables, Kanggojip adds balanced umami flavor effortlessly. The compact sticks are also perfect for travel, camping, and outdoor cooking. Simple to use, versatile, and full of flavor—Kanggojip makes great broth easy, anytime and anywhere.

Kanggojip Korean Soup Stock Powder, Seafood & Vegetable Broth Mix, Fast Dissolving Umami Seasoning, Individually Wrapped Sticks - 2.82 oz (80g)

Box Contents/Ingredients

Seafoods & Vegetables

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